Saturday, November 12, 2011

Baked Pumpkin Pie Oatmeal

This is for all you pumpkin lovers!  

1 (15oz) can pumpkin puree
1/2 cup brown sugar
2 large eggs
1/2 teaspoon vanilla extract
1 teaspoon pumpkin pie spice
1/2 teaspoon salt
3/4 teaspoon baking powder
1 1/2 cup milk
2 1/2 cup old fashioned oats 

1.  Preheat oven to 350 degrees.  Coat an 8x8 dish with Pam (or other non-stick spray).  I used a 9x13 dish.
2.  Pour pumpkin puree, brown sugar, eggs, vanilla, pumpkin pie spice, salt, and baking powder in a large bowl.  Using a whisk or hand blender, mix ingredients  until smooth.  Add milk.
3.  Combine oats with pumpkin mixture.  Pour into prepared baking dish.
4.  Cover with foil and bake for 45 minutes.  When 15 minutes are left, remove foil.

*Top with additional sugar, syrup, whipped cream or nuts!


  1. Looking forward to trying this! Just picked up more pumpkin today just because-I must have known I needed it for something yummy! ;)

  2. I'm trying this out tomorrow morning! Sounds delish!